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| It all starts with yeast |
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| Plus a little milk, eggs, sugar, and flour |
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| After the 1st rising |
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| More flour, a stick of butter, and a little kneading |
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| Before the 2nd rising |
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| After 2nd rising |
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| The most coveted job in Paska making: punching the dough |
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| After the 3rd rising |
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| More punching! |
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| Before the 4th rising |
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| After the 4th rising |
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| Baking |
Happy Easter Everyone!
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